Menu d' Autunno

Menu a 210 euro Service and Tax included

Terrina with Lobster, Caviar Oscietra Royal and Extra-Virgin Olive Oil of Tuscany

Fantasy of vegetables from our garden with fresh burrata

Sea bass with Sorrento lemon sauce

Lasagnetta with reale of heifer, chard, red onion and mustard Pigeon in casserole with thyme and lemon

Selection of Italian Cheese

Dessert


Menu del Pescatore

Menu a 290 euro Service and Tax included

Composition of tomatoes and eggplant with fresh basil and Extra-Virgin Olive Oil from Molise

Terrina with Lobster, Caviar Oscietra Royal and Extra-Virgin Olive Oil of Tuscany

Fantasy of vegetables from our garden with fresh burrata

Foie gras with passion fruit sauce

Tortelli with Pumpkin, Butter and Parmigiano Reggiano (Pumpkin, Amaretti, Mustard and Parmigiano Reggiano)

Risotto with basil, citrus cream, toasted bread and butarga of tuna

Grilled Eel with fresh salad from vegetable garden

Shoulder of heifer (Cascina Runate farm) with yellow polenta from Storo

Selection of Italian Cheese

Dessert


La Carta

Composition of tomatoes and eggplant with fresh basil and Extra-Virgin Olive Oil from Molise € 50

Fantasy of vegetables from our garden with fresh burrata € 60

Terrina with Lobster, Caviar Oscietra Royal and Extra-Virgin Olive Oil from Tuscany € 80

Snails Petit Gris with aromatic herbs sauce and sweet Garlic € 60

Heifer liver (Cascina Runate farm) with porcini mushrooms € 70

Foie gras with passion fruit sauce € 90


Tortelli with Pumpkin, Butter and Parmigiano Reggiano (Pumpkin, Amaretti, Mustard and Parmigiano Reggiano) € 50

Lasagnetta with reale of heifer, chard, red onion and mustard € 70

Risotto with basil, citrus cream, toasted bread and butarga of tuna € 60

Triangoli(Ravioli) of pasta with cheese of Ricotta, Pecorino and Parmigiano Reggiano € 60


 Grilled Eel with fresh salad from vegetable garden € 70

Sea bass with Sorrento lemon sauce € 80


Saddle of venison with cabernet sauce € 80

Sirloin of heifer (Cascina Runate farm) with fine herbs € 80

Shoulder of heifer (Cascina Runate farm) with yellow polenta from Storo € 80

Pigeon in casserole with thyme and lemon € 80


Selection of Italian Cheese € 40


Orange Soufflè with Passion fruit coulis (25 minutes) € 45

Maccheroni with pineapple, chantilly cream and raspberries sauce € 37

Chocolate 70% Valrhona with hazelnut biscuit and vanilla ice-cream € 36

Amaretti semifreddo cake (coffee, cream of milk, croccante, sabayone) € 32

Dreamcatcher: Guernsey milk yogurt with berries (Cascina Runate farm), acacia honey, camomile and strawberry sorbet €37